I believe our biosolids profession suffers from an “Odor Denial Syndrome.” Despite repeated evidence in my Google Alerts for “biosolids” that odor complaints precipitate most cases of adverse media coverage, you wouldn’t guess that this is a problem for us, based on the scant attention to odors during recent months of technical conferences. April’s WEF biosolids conference in Fort Lauderdale offered 100 technical papers, yet only one dealt with odors, and those odors were in-plant emissions during drying. The IWA’s Leading Edge Conference on Water and Wastewater Technologies was held in Edinburgh in June 2019, and no technologies offered odor mitigation as an attribute. Our own organization, Mid Atlantic Biosolids Association, put out a call this past winter for presentations for its July 2019 conference, and no presentation proposal dealt with odors. (Still, please come, it will be great! Check out the brochure!)
The Merriam-Webster on-line definition of “syndrome” is “a
set of concurrent things (such as emotions or actions) that usually form an
identifiable pattern.” One non-medical example posted to the Internet is a
“not-in-my-backyard syndrome.” So, I think I have a case here for calling out
our “odor denial syndrome.” It is a concurrence of odor nuisance complaints by
communities and an absence of effective mitigation measures by agencies and
their contractors.
The power of syndromes was hammered home in what was, frankly,
an unexpected article in the New York Times about the “Havana Syndrome”. This
is a strange “brain” ailment suffered by employees of the U.S. Embassy in Cuba,
first reported several years ago. One
suggested cause of the brain ailment was a microwave “acoustic attack” (Microwave weapon caused
syndrome in diplomats in Cuba, US medical team believes), and another
suggestion was poisonings (Were
the Cuban ‘Sonic Attack’ Victims Actually Poisoned?). But by the time of the recent NYTimes article Was
It an Invisible Attack on U.S. Diplomats, or Something Stranger? a third
hypothesis had gained primacy: “the diplomats’ symptoms are primarily
psychogenic.” In other words, the diplomats’ ailments were what is popularly
called “mass hysteria,” but more scientifically termed “mass psychogenic
illness,” a premise well covered in the article “Mad
Gassers, toxic buses and the Havana Syndrome: What society still gets wrong
about the way stress can make us sick.”
I have been following the term “mass psychogenic illness”
with Google Alerts for well over a decade, since I first made a case for
biosolids odorants as a trigger for a special kind of syndrome. I put together
a research paper in 2007 titled Biosolids
Odorant Emissions as a Cause of Somatic Disease: What is Our Profession’s Response? I argued
that biosolids odorants are of a chemical nature likely to trigger in
susceptible people a “psychogenic illness,” which manifests as symptoms that
align with the “sludge syndrome” put forth in Ellen Z Harrison’s paper Investigation of
alleged health incidents associated with land application of sewage sludges. According to Harrison, the symptoms of the
sludge syndrome “most common are respiratory and gastrointestinal symptoms,
skin disorders and headaches. Other symptoms frequently reported by numerous
people include nosebleeds, burning eyes, throat or nose, flu-like symptoms, and
fatigue.”
In my 2007 paper, I argued that “sludge syndrome” symptoms arising
from odor nuisances are predictable. The
human nose is exquisitely sensitive to organic sulfide and nitrogen compounds,
and adverse reactions may be genetically “hard-wired.” I argued that biosolids
managers ought to plan for maximum odor containment and be prepared with an
appropriate, proactive response to those people who display such reactions. I
had push back from the some biosolids practitioners because I had amplified the
suggestion of adverse health effects from odors. Activists caught wind of the paper and were
angered by my assertion that the “sludge syndrome” was all in their heads. I
couldn’t win. What is more, the Havana Syndrome is, for me, evidence of how
powerful psychological responses are as “health effects,” and of how important it
is for our industry to better manage biosolids odorant emissions. If highly
trained intelligence officials can be brought down by environmental triggers,
so too can the neighbors to our land application sites.
What has been the history of our wastewater industry’s
response to the very significant issues of odors? Well, until about the year
2000, we had had essentially no response. In that year we pulled together, both
through MABA and joined by the Water Environment Research Foundation, a
significant research focus. Now that we are in 2019, can we say we have solved
our odor problems? After all, many
dozens of journal articles and conference presentations have been prepared, and
WERF has its four-phase report, leading to the “Biosolids
Odor Reduction Roadmap.” We learned that adding iron salts ahead of
dewatering seemed to be one strategy, that using presses instead of centrifuges
for dewatering seems to be an option, and that waiting a couple of days after
dewatering for odorants to subside was also a useful idea. But, for all our effort, no breakthrough on
odor mitigation was discovered. Yet, it
seems that WERF declared the research done. My faithful attendance at technical
conferences and recent Google Scholar searches did not reveal any recent U.S.
based research project.
That is why I was so amazed at the odor research work coming
out of Australia over the past several years. Specifically, this is research
that has Ruth M. Fisher’s
name on it, a research associate at the University
of New South Wale’s Water Research Centre.
I have now in my library her eight journal articles on the topic of
biosolids odorants published between 2017 and 2019 (mind you, Dr. Fisher is
only one year out from completing her PhD). Let me list these publications:
·
Odorous
volatile organic compound (VOC) emissions from ageing anaerobically stabilised
biosolids
·
Sewer
catchment effects on wastewater and biosolids odour management
·
Framework
for the use of odour wheels to manage odours throughout wastewater biosolids
processing
·
Emissions
of volatile sulfur compounds (VSCs) throughout wastewater biosolids processing
But it is Fisher’s 2019 review article on biosolids odors
that, if I had my way, would be mandatory reading for all practitioners -- Review
of the effects of wastewater biosolids stabilization processes on odor
emissions. She reviews over 200 papers, and, importantly,
she makes sharp observations and points us to important work ahead.
Fisher makes clear that we do not yet have adequate odor
analysis methods, protocols and tools. Let me provide quotations from her
review:
·
“However, due to the large range of odorants
which have been reported for all stabilization methods, the use any single
analyte to represent odor is likely insufficient and will lead to the
underestimation of odor impacts… the focus on only TVOSCs is potentially
limiting.”
·
“From a methodological perspective, both
sensorial and analytical methods are needed for odor characterization.”
·
“…the dominant burnt odor quality detected in
emissions from dried biosolids has not currently been linked to a responsible
compound, however, it is likely an important odorant.”
·
“...a Dried Sludge Odor Wheel, which reported
odorants… shows a need for emission analysis using a combination of chemical
and olfactory measurement methods.”
·
“…qualitative approaches to odor control… are
limited due to our lack of understanding of emission composition. The
identification of odorants and the sensorial implications can provide a clear
link between process performance and nuisance impacts.”
Fisher believes we need to study far closer than we have to
date the link between processes and odors. Again, here are some pertinent quotations:
·
“…the upstream plant configuration or
operational performance were rarely reported, which makes links between
emissions and WWTP performance difficult to establish.”
·
“To date little success has been reported in
predicting the odor quality of biosolids produced using other (than anaerobic
digestion) stabilization processes based on process operation.”
·
“Despite the large amount of research into
emissions from anaerobically stabilized biosolids, no single operational
parameter was found to predict biosolids odor. However, general trends between
odor emissions and dewatering, storage, digestion and chemical dosing have been
identified.... none were able to reliably predict the resulting biosolids odor
quality…”
Even when we have some clear relationships between process
and odors, Fisher suggests that actions that would reduce odor risks are not chosen.
Here are some quotations:
·
“The choice of stabilization methods for
biosolids processing should be influenced as much by the operational
requirements of the process as the desired properties of the biosolids
product.”
·
“It is vital that the odor implications also be
considered when evaluating process performance.”
·
“…the emerging relationships between process
instability and downstream biosolids odor emissions, reinforce the importance
of stable operation and good process monitoring and control.”
·
“Stabilization processes which rely on the
disinfection of biosolids, such as alkaline or thermal treatment, are heavily
influenced by previous sludge handling as the organic content has not been
significantly altered during stabilization.”
·
“When wetted and applied to soil, the dried
un-stabilized biosolids were judged as the most offensive, presumably due to
the production of VFAs and sulfur compounds due to microbial activity on the
remaining organic matter.”
·
“the storage or land application of the
stabilized biosolids with high organic matter content typically lead to more
unpleasant of odors, compared to those which had originally been digested and
had lower organic matter contents.”
The Odor Denial Syndrome is far worse than I have
acknowledged to myself in the past. It leaves us vulnerable to justifiable
public criticism, and it undermines our claim to environmental stewardship. Odorant emissions are the biggest source of risk
to the wastewater profession arising from community, political and regulatory
upset. Yet, our industry persistently fails to hold as a central focus in its design
of facilities and operations the objective of minimizing odorant qualities of
biosolids. New treatment technologies are almost never evaluated for the odor
quality of the biosolids they produce. Standard operating procedures at our
plants do not generally encompass “best practices” for minimizing odorant
formation in the biosolids product.
Public bidding documents for land application services seldom
accommodate contractor activities that are responsive to minimizing odor
releases, as might be accomplished through responsive storage and application
practices.
I propose we fashion for ourselves an alternative narrative
about biosolids odors and to genuinely commit to its outcome: we must develop
technologies and practices that prevent public odor nuisances. To do so, we need to be committed to
change. I recently read that “2019 is
the year of faux meat,” as start-up companies are successfully introducing the
plant-based Impossible Burger and Beyond Burger for those who wish to change
their meat-eating habits. With apologies to their marketing gurus, I propose
that we have an alternative so incredibly transformational that we can brand
our new narrative the Impossible Biosolids.
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